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Diseases and Conditions
Hypoglycemia
From MayoClinic.com
Special to CNN.com Introduction Hypoglycemia is a condition characterized by an abnormally low level of blood sugar (glucose), your body's main energy source. Hypoglycemia is commonly associated with diabetes. However, a wide variety of conditions, many of them rare, can cause low blood sugar in people without diabetes. Like fever, hypoglycemia isn't a disease itself, it's an indicator of a health problem. In people who don't have diabetes, some underlying causes of hypoglycemia include: certain medications; alcohol; certain cancers; critical illnesses such as kidney, liver or heart failure; hormonal deficiencies; and disorders that result in your body producing too much insulin. Insulin is the hormone secreted by your pancreas that regulates your level of blood sugar. Treatment of hypoglycemia involves short-term steps to get your blood sugar level back into a normal range and long-term steps by your doctor to identify and treat the underlying cause of hypoglycemia. Signs and symptoms Your brain needs a steady supply of glucose, for it neither stores nor manufactures its own energy supply. Hypoglycemia can have these effects on your brain:
Hypoglycemia may also cause these other signs and symptoms:
These signs and symptoms aren't specific to hypoglycemia. There may be other causes. The only way to know for sure that hypoglycemia is the cause is by having your blood sugar level measured. Causes During digestion, your body breaks down carbohydrates from foods such as bread, rice, pasta, vegetables, fruit and milk products, into various sugar molecules. One of these sugar molecules is glucose, the main energy source for your body. Glucose is absorbed directly into your bloodstream after you eat, but it can't enter the cells of most of your tissues without the help of insulin — a hormone secreted by your pancreas. Your pancreas is an organ located behind your stomach. When blood glucose levels rise, they signal cells, called beta cells, in your pancreas to release insulin. The insulin, in turn, unlocks your cells so that glucose can enter and also reduces glucose production by your liver. This lowers the amount of glucose in your bloodstream and prevents it from reaching dangerously high levels. As your blood sugar level returns to normal, so does the secretion of insulin from your pancreas. When insulin is overproduced Insulin also influences your liver, which plays a key role in maintaining normal blood sugar levels. After you eat, when insulin levels are elevated, your liver accepts extra sugar and stores it in the form of glycogen. Between meals as insulin levels come down, your liver breaks down glycogen (glycogenolysis) and releases glucose into your bloodstream, which keeps your blood sugar level within a narrow and normal range. Insulin isn't the only factor in the very complex process by which your body attempts to maintain blood sugar in a normal range. Your blood sugar levels can become too low if your body's production of glucose is disrupted. Aside from your liver breaking down glycogen into glucose, your body also has the ability to manufacture glucose in a process called gluconeogenesis. This process occurs primarily in your liver, but also in your kidneys, and makes use of various substances that are precursors to glucose. Possible causes, without diabetes
Most hypoglycemia occurs in a fasting state, but that's not always the case. Sometimes, hypoglycemia occurs after meals because the body produces more insulin than is needed. This type of hypoglycemia is called reactive or postprandial hypoglycemia. When to seek medical advice If you have what appear to be symptoms of hypoglycemia, see your doctor. Hypoglycemia can be an indication of any number of illnesses; some of them are potentially serious. By seeing your doctor, you can begin the process of having the underlying illness identified and treated. Screening and diagnosis To diagnose hypoglycemia, your doctor will use an approach called Whipple's triad, after the American surgeon Allen Whipple. Whipple's triad includes the following factors:
You'll likely need a physical examination and a review of your medical history with your doctor. He or she will want to determine what medications you use, whether you drink alcohol excessively and whether you have a critical illness. This will help your doctor confirm whether you have hypoglycemia and determine the likely cause. Treatment Treatment of hypoglycemia involves two basic approaches:
The initial treatment depends on your symptoms. It may be possible for you to take glucose tablets or eat food or candy to raise your blood sugar level. If your symptoms are more severe, impairing your ability to take sugar by mouth, you may need intravenous glucose or an injection of glucagon. Because hypoglycemia can have so many causes, preventing recurrent hypoglycemia requires your doctor to identify the underlying condition and treat it. Depending on the underlying cause, treatment may involve:
January 11, 2006 |